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Etiquette Dinner
Date Posted: October 18, 2007

Etiquette Dinner

 

Join Renee Jones, executive trainer and etiquette expert, for cocktails, an amazing four-course meal, and a lesson in business etiquette at the Commerce Club.  This Mix of necessary skill and great food is not to be missed!

 

Thursday, November 15th

Reception: 6:30 PM

Dinner: 7:00 PM – 9: 30 PM  

 

The event includes drinks, hors d’oeuvre, a structured etiquette lesson, and the following four-course dinner:

 

She Crab Soup with Crab & Parsley Garnish

****

Spinach Salad with Mushrooms, Tomatoes, Gruyère, and Bacon Vinaigrette

****

Filet of Beef with Caramelized Mushroom and Red Wine Demi-Glace

 

Rustic Potatoes

Grilled Vegetables

****

Apple or Peach Crisp with Vanilla Ice Cream

 

The Registration is $30, $20 for Premium Members.

Students may bring one non-student guest.

 

Registration information is available at

http://www.gsugba.org/products.php

or by

e-mailing gba@gsu.edu

 

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